Department of Research – Development – Innovation (RDI)

Mission of the RDI department

The mission of the department is to carry out activities of scientific research (basic and applied), innovation and technological development in the field of processes, technologies and technical equipment for the mechanization and automation of works in agriculture and food industry.

 Research directions and objectives

  1. Scientific substantiation of the processes in agriculture, food industry and the creation of new competitive technologies, tools and technical equipment compatible with the European research area specific to the concepts of SUSTAINABLE AGRICULTURE and FOOD SECURITY;
  2. Development of mechanization technologies and technical equipment for increasing the production capacity of agricultural lands and actions of structural quality preservation; elimination of soil erosion and degradation;
  3. Development of new technologies, products, practices, processes used in plant, vegetable, horticultural, aquaculture and fish production;
  4. Development of new technologies for the establishment, maintenance, harvesting and exploitation of biomass;
  5. Development of new technologies and technical equipment for the livestock sector;
  6. Development of new areas of interest: energy from renewable sources, biotechnology, organic agriculture;
  7. Realization of scientific research activities (fundamental, applicative and technological development) in order to identify and apply innovative solutions in the field of sustainable development and reduction of environmental pollution.
  8. Development of products based on “clean” technologies, aiming at restoring and maintaining a rational, long-term balance between economic development and the integrity of the natural environment, in forms understood and accepted by society.
  9. Development of environmentally friendly products from renewable materials by:
  • Carrying out scientific research (fundamental, applicative and technological development) in order to identify and apply innovative solutions in the field of sustainable development and reduction of environmental pollution.
  • Developing products based on “clean” technologies, aiming at restoring and maintaining a rational, long-term balance between economic development and the integrity of the natural environment, in forms understood and accepted by society.

 

RDI department structure

SOIL LABORATORY-S: MECHANIZATION TECHNOLOGIES AND TECHNICAL EQUIPMENT FOR SOIL WORKS, CULTURE ESTABLISHMENT AND MAINTENANCE

Dr. Ing.  MARIN EUGEN –CS I

Laboratory Head

0749 176 922

marin_43eu@yahoo.com

Team S1: Technologies and technical equipment for crop protection specific to the concept of  PRECISION AGRICULTURE

Team leader: PhD. Eng. Manea Dragos -SR I

Phone: 0724 350 567

e-mail: manea_dragos_05@yahoo.com

 

Team S2: Technologies and technical equipment for soil works, adapted to climate change

Drd. ing.Gheorghe Gabriel Valentin-CS III

Team leader

 

RT LABORATORY: TECHNOLOGY AND TECHNICAL EQUIPMENT FOR HARVESTING, ZOOTECHNY, HORTICULTURE, TRANSPORT AND HANDLING

HEAD OF LABORATORY: PhD. Eng. CIUPERCA RADU –SR I

Phone: 0726719726

e-mail: ciupercaradu@yahoo.com

 

Team RT1 – Technologies and technical equipment for fodder harvesting and food preparation in zootechny

Team leader: PhD. Eng. Nedelcu Ancuța -SR I

Phone: 0740883936

e-mail: nedelcu.ancuta@yahoo.com

 

Team RT2 – Technologies and technical equipment for harvesting and processing horticultural products

Team leader: PhD. Eng.  Popa Lucretia -SR I

Phone: 0723979492

e-mail: lucretia_popa@yahoo.com

 

Team RT3 – Technologies and technical equipment for harvesting cereals, industrial plants and biomass crops

Team leader: Eng. Milea Dumitru -SR II

Phone: 0731952980

e-mail: milea_dumitru57@yahoo.com

 

MILLING LABORATORY: MECHANIZATION TECHNOLOGIES AND TECHNICAL EQUIPMENT FOR THE PRIMARY PROCESSING OF AGRICULTURAL PRODUCTS

HEAD OF LABORATORY: PhD. Eng. GAGEANU PAUL –SR I

Phone: 0766 482 087

e-mail: paulgageanu@yahoo.com

 

CLUJ-NAPOCA BRANCH: MECHANIZATION TECHNOLOGIES AND TECHNICAL EQUIPMENT FOR THE MECHANIZATION OF AGRICULTURAL WORKS ON SLOPING LANDS

Ing. Constantin Coța – CS II

Branch head

inmacj@rdsmail.ro

0264 418162 (tel/ fax)

 

TIMIŞOARA BRANCH: MECHANIZATION TECHNOLOGIES AND TECHNICAL EQUIPMENT FOR FOOD INDUSTRY AND AGRICULTURAL PRODUCT CONDITIONING

Dr.ing. IOAN LADISLAU CABA- CS III

Branch Head

0256-499.336

0256–490.528 (telefon / fax)

inmatm@rdsmail.ro

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